Tag: lemon
Seared Steak
SEARING 101 What’s it mean to sear? To brown food quickly by placing it in very high heat, either in a skillet, broiler or hot oven. The
Moroccan Chicken
Moroccan Chicken Serves 4 ¼ cup canola oil 1 ½ lbs. chicken breast halves Salt Black pepper ½ cup all purpose flour ½ ea onion, sliced ½
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